Friday 28 September 2018

PHO BO – Vietnamese Beef Noodle Soup Recipe



Full recipe in English and Vietnamese at https://ift.tt/1qep4zd

Updated Pho recipe video https://youtu.be/EpRBxau3ou0

► GET MY COOKBOOK here: https://ift.tt/1w3P7Qm
► Items in my kitchen and pantry https://ift.tt/1k0yb3d

Subscribe for more videos: http://goo.gl/upfRRU

Join me on other social media
● Instagram: https://ift.tt/17LFZA5
● Google+ https://ift.tt/MKrBD2
● Facebook: https://ift.tt/14GLHj7
● Twitter https://twitter.com/HelenRecipes

If you recreate any of my recipes, please share a photo of your food on social media by inserting #HelenRecipes. Your food will be featured in my video someday 😉

Ingredients (8 servings)
For the broth:
1-3kg beef marrow/knuckle bones = 2-6 lb, the more the merrier ^^
500g beef (1 lb, outside flank, brisket or cross rib roast)
1 onion
1 tablespoon salt
1 tablespoon sugar
For the PHO aroma:
2 piece ginger (size of your thumb), sliced
3 star anise
2 cinnamon sticks
2-3 black cardamoms
1 medium onion ( or 3 shallots)
Optional: 1 tsp cloves, 1 tsp coriander seeds (or 3 coriander roots)
For the bowls:
1kg dried flat rice noodle “banh pho” (2lb dried or 4lb fresh noodle)
300g fresh beef (eye of round/ fillet mignon), finely sliced
Garnishes
1 medium yellow onion, sliced paper-thin, left to soak for 30 minutes in a bowl of cold water
4 spring onion, white part separated, green part chopped.
Asian/Thai basil (hung que), Sawtooth herbs (ngo gai)
Lime wedges, blanched bean sprouts, hoisin sauce, siracha etc.

PHO with Chicken: http://youtu.be/36E3XXqab40

You might need a soup pot for this recipe http://amzn.to/11KkI7q

Music by Purple Planet https://ift.tt/GOLiC5

source

No comments:

Post a Comment